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Sfursat di Valtellina - Casa Vinicola Aldo Rainoldi
Sforzato di Valtellina DOCG - Casa Vinicola Aldo Rainoldi
Its main feature comes from the peculiar way it is produced. It is the result of the vinification of grapes left to dry in stackable boxes until December-January so that it develops a high concentration in sugar and a peculiar aroma.
It is a full, round wine with a pronounced, complex aroma. Suitable for very long ageing, provided that it is properly kept in a dry place and with the bottle lying down